Thursday, September 27, 2007
Ascending the Coveted Seat
Baby - Chicken Spaghetti
Recipe
- 200 - 300g chicken fillet, minced
- 1 carrot chopped in blender (skinned)
- 4 ripe tomatoes (Skinned, de-seeded and chopped in blender@)
- 2 dried apricots (chopped)
- 1 Tbsp chopped onion
- 1 tsp cornflour
- Dash of pepper
- Dash of ikan bilis powder (optional)
- 1 cup of chicken stock
- 1 tsp butter or oil
Method
- Marinate minced chicken with pepper, cornflour and ikan bilis powder
- Brown chicken in a non-stick pan till frangrant. Use spatula to push and stir chicken continuously so it doesn't stick together and form 1 large meat patty. Set aside
- Using a non-stick pot, add butter and onions and fry till soft
- Add minced carrot and fry till fragrant, about 5 mins
- Add tomatoes and continue to fry till frangrant
- Add browned minced chicken and apricots
- Add chicken stock and let it simmer for 15 mins, adding additional stock if pasta sauce gets too dry.
- In a separate pot, boil water. When it is bubbling, add spaghetti. You can also use pasta shapes or very thin pasta like angel hair, etc. Break into small pieces and boil till soft
- There is no need to cook this pasta to 'al dente' as it is safe for baby to eat slightly softer pasta. You can also use a scissors to cut pasta to finer/smaller pieces once it is cooked
- Once pasta and sauce is ready, mix the 2 together and serve
- ENJOY
- Depending on age of baby, puree or mash/chop for appropriate texture.
- For me, I puree slightly the sauce but used scissors to cut the pasta to smaller size as I want Kimi to use for chewing actions. Then, I mixed both together.
- Recipe is suitable for freezing
Makes : 9 baby cubes
** You can also use other meat like fish ot make it an all veg sauce by adding some celery or button mushroom, broccoli, cauliflower or peas, etc
@ - To skin tomatoes, make a cross at bottom of tomatoe and pop them in a bowl of hot water for 5 mins. Transfer tomatoes to a bowl of cold water. The skin will curl up, making it easier to peel off
Tuesday, September 25, 2007
Baby - Chicken Stew
Ingredients
- 200 to 300g of Chicken fillet (remove visible fats &/or 'veins')
- 1 potatoe
- 1 carrot
- 1 - 2 sticks celery
- 1 clove of garlic, minced or chopped
- 1 tbsp of chopped onion (large orange type)
- 1 tsp of corn flour
- 2 dried apricots (chopped - adds a delightful sweetness to the dish*)
- Dash of pepper
- Dash of mixed herbs (optional)
- 1 tsp butter
- Dash of ikan bilis powder (optional)
- 1 - 2 bowls of chicken or vegetable stock
Method
- Put slower cooker on high
- Add butter, garlic and onions and let it 'fry' till slightly soft, about 5 mins
- In the meanwhile, cut chicken, carrots, celery & potatoe into small cubes
- Marinate chicken with pepper, cornflour and ikan bilis
- When garlic & onions are soft, add chicken, veg, apricots and mixed herbs
- Then add in the stock till it covers the ingredients well
- Reduce heat to Auto and let it simmer for 2 to 3 hours or until chicken is soft
- Remove, cool and serve
- Depending on age of baby, you may wish to either mash/chop or puree in blender for appropriate texture
- ENJOY!
- This recipe is suitable for freezing
Makes about 10 - 12 baby cubes
* When using Dried Apricots, try to get those from organic stores as some drying methods mah contain sulphur. So, it's better to err on the safe side and get organic, sulphur free ones.
Monday, September 24, 2007
Baby - French Toasts
It's a super easy, delicious and fast to do brekkie! I used a sugar decorating mould to cut out the tiny morsels in hearts and flowers. Sorry, picture badly taken as was in hurry!
Recipe
Ingredients
- 1 egg yolk (discard white or keep n make a healthy omelette for yourself)
- 30 ml breast or formula milk
- 1 thumb size slice of Cheddar cheese, broken into smaller pieces
- 1 slice of bread
Method
- Heat non-stick pan and add a little butter or oil
- Beat yolk and milk lightly
- Add in the broken up pieces of cheese
- Soak bread (with crumbs) in mixture till the bread has soak up everything
- Fry lightly till golden brown
- Remove and use serviette to absorb oil
- Use small cutter to make little shapes/morsels
- Serve immediately
** Do leave the crumbs on as it is easier when using the cutter to make little shapes
** Do not use too much cheese for cooking as the hardened parts can be a choking hazard. Alternatively, omit cheese and serve in on top of the cooked toast.
Thursday, September 20, 2007
Peek-A-Boo?? Not!
What I would have LIKED Kimi to be thinking when he did that :-
"Mummy must be behind these wardrobe doors, let's see if I can find her! Peek-a-Boo!!!
The TRUTH :
Kimi just have itchy hands - period. Must touch everything, anything and whatever thing! Wakakka!!
Sunday, September 09, 2007
Baby Strong Legs
Then, we discovered he kept getting under the rainforest mobile. Being a doting papa, hb suggested putting back the mattress so there is no gap between the mattress and the mobile.
And guess wat? The little bugger immediately pulled himself to a stand position and was ready to lift his legs over the edge of the play pen!!! Thank God I was not in the toilet yet and stopped him immediately. He did it again and I managed to capture on film. I had to stop halfway as I was afraid he would succeed in lifting his legs over - there's no telling with this little chap!
Saturday, September 08, 2007
Living Up To My Name, Kimi
Grandma says that when I grow up, I will drive very well. That's cos when I was still in my mummy's tum tum, mummy is always driving here and there.
By the looks of it, I think she may be right with the 'tai-jiao' (pre-natal learning) as I simply love getting behind these wheels or any for that matter.
Look how easy and comfy I look? I certainly live up to my name, Kimi. Will I be Singapore's future F1 driver?
Sunday, September 02, 2007
A Thorn Among the Roses
The Hb has also asked that I bring Kimi for a 'walk walk' often when he's away - he says it's good for Kimi to be exposed to the outdoors more than just only shopping centres - yes, I do agree (to an extent - it's hard work leh hon, on my own with bb in tow for a trip to the zoo! But I'll try, as always.)
Anyway, it's the start of week long school hols so it's good excuse to bring the girls out. We dragged mom along - great babysitter for Kimi since both enjoy each other's company so much! Keke!!
We started early reaching the zoo before 9am. We had a quickie brekkie and headed in. The girls had an itinerary on their own and told me what animals they wanted to see. That made it easier for me though.
After 6 hours, we covered most of the attractions. And guess what? All of us forgot our cameras so I only managed to snap a pix of Claire posing with a snake. Well, next time.
(Above - Look how much Claire has grown! Such a big girl now!)But all of us, esp the girls and even Kimi had loads of fun. We left the zoo at 3+, all exhausted, sweaty & hungry!
The girls were game for another trip before school opened. I'm game but not sure about Jen & mom!
Saturday, September 01, 2007
AsparaGOOD??
Asparagus - This is one of my favourite veg, in fact I love most veg especially those that are dark green.Decide to introduce this fab veg to Kimi so bought a bunch and set out to puree these lovely spears for him.
Hmm, the steamed & pureed taste is good for me but I am quite apprehensive... got a feeling Kimi may not like it as it has a slight bitter aftertaste. I hope he will learn to appreciate this veg as it is packful with nutrients, good for a growing baby. In fact, it's good for everyone!
Of course, asparagus will taste different if I stir-fried with scallops! But, darling, not yet ok? When you are ready, mummy will make it more tasty for you, I promise! But for now, you just have to make do with asparagus prepared this way. Will throw in some pear to make it better!!
(left to right) - 1) All washed & ready for steaming, 2) Steamed & yummy asparagus
Find out more by asparagus here :-
http://www.asparagus.org/maab/nutrition.html
Friday, August 31, 2007
August Reflecctions - Let it Go
Tuesday, August 28, 2007
I've got 2 Teeth!!
Thursday, August 23, 2007
Baby - Scrambled Eggs
Kimi is getting bored of eating cereal and more cereal or puree again.Since he's oso passed 7 months, I've decided to make something different for brekkie today - Baby Scrambled Eggs (yolks only, no whites to bb under 1 yr).
Not too bad, he ate all of it! (left pix looks a tad dry, but it's actually not..guess am not such a good photographer! But better be safe than sorry as yolk must be cooked well).
Baby Scrambled Eggs
Recipe
- 1 egg yolk
- 30 to 60 ml of formula milk/breast milk
- 1/4 slice of Cheddar cheese
- a little butter or Canola/Olive oil
Tuesday, August 21, 2007
Kimi's First Tooth
I discovered it at Jen's place today when she exclaimed excitedly that Kimi has jus cut a tooth. Don't know why but I was so happy & excited. Bet he'll look v cute with 2 lower teeth!
Too bad, I can't take a pix as it's almost impossible to snap one while trying to pry open his mouth and tongue. Next time dudes!
Kimi's first tooth shaded in red below as per the milk teeth layout :-