I made this soup some time back but I've been lag in many posts so finally I can share this wonderful, wonderful soup. Not only is it bursting with health properties, it is yummy to drink so no problems to get our little tots to drink a bowl!
Ingredients
2 small beetroot (about 200-230g each) cut in large chunks
1 corn, cut in sections
1 large carrot cut in large chunks
350g pork ribs (boiled to remove impurities)
1 large honey date
Handful of red dates, seeded
Method
Bring to boil 1.5 to 2 litres of water
Add in dates and pre-boiled pork ribs
Add rest of ingredients
Let it boil on high for 15mins
Reduce to low fire and let it continue to boil for another 2 hr 30 mins.
* As I use a thermal cooker, I usually boil for 1 hour and leave it in pot till ready to drink for dinner. I also do not add any salt as I like it the way it is. Natural and yummy.
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